Big Al's Guide to Serving Great Pub Food

Get Inspiration, Ideas and Advice on Creating A Quick, Consistent and Convenient Food Offering in Your Pub

Big Al’s Pub Food Guide is a comprehensive look at the eating-out landscape within pubs today. Whether you’re looking to refresh your existing food offering or develop a pub menu for the first time, Big Al’s Pub Food Guide offers insight and advice to help you deliver dishes that are big on taste, and even bigger on profit.

Customers are increasingly looking for more than a pint and a packet of peanuts whilst propping up the bar – they are looking for a cost-effective, quick and convenient dining experience, that can be shared with family or friends, or a bite to eat whilst watching the big match. Pubs that can meet this demand will profit – to help you get started, Big Al’s Foodservice UK have put together an easy-to-follow comprehensive guide to offering pub food.



  • On trade opportunity
  • How serving food can increase your profit
  • How to get started
  • Sample menus
  • Recipe Ideas
  • How to promote your food offering
  • Get print-ready point-of-sale

To access the pub food guide, simply submit your details below